Dakota Black Popcorn Seeds are so exciting!
Native to North Dakota, this early maturing, surprisingly easy variety produces a wonderful, quality popcorn that is nutty, and satisfyingly hearty in flavour for those fun nights of games, hanging out, or movies!
Can be started indoors to give plants a head start, and carefully transplanted out after last frost.
Alow cobs to dry on the stalk before harvesting. Once fully cured and dried, remove seeds using a butter knife to work away an opening in the seed pattern. Then, using leather gloves, rubb off the remaining seeds into an appropriate container.
- 90 days